Изображение профиля

Edward Muntean

Edward Muntean
University of Agricultural Sciences and Veterinary Medicine Cluj Napoca, Румыния

More information about Edward Muntean

Website: http://www.emuntean.go.ro/cadru.html

Scopus Profile: http://www.scopus.com/authid/detail.url?authorId=25621700200

Profile Google Scholar: http://scholar.google.co.in/citations?user=u3tgB_UAAAAJ&hl=en

Professional (scientific) interests

- Analytical Chemistry and Instrumental Analysis
- Chemistry and biochemistry of carotenoids: extraction techniques, isolation, purification, analysis, biological effects and uses in food technology
- Analytical and semi-preparative chromatographic techniques: high performance liquid chromatography, open column chromatography, flash chromatography, thin layer chromatography, solid phase extraction
- HPLC analysis of food additives, biologically active compounds, xenobiotics and pollutants from food and environmental (water, plant, soil) matrices

Chemometry and statistical analysis of experimental data

Qualifications :

2005, M.Sc. in plant extracts’ biochemistry and biotechnology, University of Agricultural Sciences and Veterinary Medicine (USAMV) Cluj Napoca.
2003, PHd in chemistry, Babes Bolyai University (UBB) Cluj Napoca.
2003, Postgraduate academic studies in applied Informatics and Programming, Technical University, Cluj Napoca
1993, B.Sc. in chemical engineering, faculty of chemistry and industrial chemistry, Babes Bolyai University Cluj Napoca.

 Publications (Selected):

  1. Muntean E. (2010) Simultaneous carbohydrate chromatography and unsuppressed ion chromatography in detecting fruit juices adulteration. Chromatographia Supplement, 71, S69-S74. (ISI 1.098)
  2. Muntean E., V.Bercea, Nicoleta Muntean, N.Dragos (2008). Changes in carotenoid pattern in Mougeotia spp. algae induced by high light stress. Chem.Listy, 102, s439 – s440 (ISI 0.683)
  3. Muntean E., Tania Mihaiescu, Nicoleta Muntean, R.Mihaiescu (2008), Simultaneous ion chromatographic determination of anions and cations in surface waters from Fizes valley. Chem Listy, 102, s441- s444. (ISI 0.683).
  4. Muntean E. (2005), HPLC assessment of carotenoids’ stability in fruits of Cucurbita maxima Duch. during baking. Acta Chemica Cibiensis, 8-1, 19-22.
  5. Muntean E., I.Rotar (2004). Assessment of provitamins A from silage by high performance liquid chromatography. Grassland Science in Europe, 9, 1049-1051.