Phospholipid content in pigs’ blood under stress condition

Authors

  • Степан Стефанович Грабовський Lviv National University of Veterinary Medicine and Biotechnologies named after S. Z. Gzhytskyj 50, Pekarska St., Lviv, 79010, Ukraine, Ukraine
  • Олександра Степанівна Грабовська Institute of Animal Biology NAAS Lviv, 79034, st. V. Stus 38, Ukraine, Ukraine
  • Андрій Зіновійович Пилипець Institute of Animal Biology NAAS Lviv, 79034, st. V. Stus 38, Ukraine, Ukraine

DOI:

https://doi.org/10.15587/2313-8416.2014.29418

Keywords:

pre-slaughter stress, spleen extract, pigs, blood plasma, phospholipids

Abstract

The article is devoted to the researching of some phospholipids content in pigs’ blood plasma before slaughter. Obtained with the application of ultrasound spleen extract as the biologically active substances has been additionally entered to the pigs feed (I experimental group) at 5 days before slaughter. The results about influence biologically active compounds from the spleen extract at for pre-slaughter stress on separate phospholipids classes content in pigs’ blood plasma were obtained.

Author Biographies

Степан Стефанович Грабовський, Lviv National University of Veterinary Medicine and Biotechnologies named after S. Z. Gzhytskyj 50, Pekarska St., Lviv, 79010, Ukraine

Assistant Professor

Candidate of biological science

Department of biological and chemistry

Олександра Степанівна Грабовська, Institute of Animal Biology NAAS Lviv, 79034, st. V. Stus 38, Ukraine

Candidate of biological science

Laboratory of Intellectual Property and Marketing Innovation

Андрій Зіновійович Пилипець, Institute of Animal Biology NAAS Lviv, 79034, st. V. Stus 38, Ukraine

Candidate of agricultural science

Laboratory of Intellectual Property and Marketing Innovation

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Published

2014-11-13

Issue

Section

Biological sciences