Sagdat Tazhibayeva

Al-Farabi Kazakh National University, Kazakhstan
Doctor of Chemical Science, Professor
Department of Analytical, Colloid Chemistry and Technology of Rare Elements

Scopus ID: 55975626500
Researcher ID: GEA-9346-2022
GoogleScholar profile: link
ORCID ID: https://orcid.org/0000-0003-3300-3235

Selected Publications:

  1. Yerlan, G. Ye., Tyussyupova, B. B., Tazhibayeva, S. M., Musabekov, K. B., Balabushevich, N. G., Kokanbayev, A. K. (2022). Encapsulation of Insulin in Biodegradable Polymers. Eurasian Chemico-Technological Journal, 24 (4). doi: https://doi.org/10.18321/ectj1479

  2. Tattibayeva, Z., Tazhibayeva, S., Kujawski, W., Zayadan, B., Musabekov, K. (2022). Peculiarities of adsorption of Cr (VI) ions on the surface of Chlorella vulgaris ZBS1 algae cells. Heliyon, 8 (9), e10468. doi: https://doi.org/10.1016/j.heliyon.2022.e10468

  3. Kurmangazhi, G., Tazhibayeva, S. M., Musabekov, K. B., Levin, I. S., Kuzin, M. S., Ermakova, L. E., Yu, V. K. (2021). Preparation of Dispersed Magnetite–Bentonite Composites and Kazcaine Adsorption on Them. Colloid Journal, 83 (3), 343–351. doi: https://doi.org/10.1134/s1061933x21030091

  4. Yusan, S., Korzhynbayeva, K., Aytas, S., Tazhibayeva, S., Musabekov, K. (2014). Preparation and investigation of structural properties of magnetic diatomite nanocomposites formed with different iron content. Journal of Alloys and Compounds, 608, 8–13. doi: https://doi.org/10.1016/j.jallcom.2014.04.064

  5. Tazhibayeva, S., Tyussyupova, B., Yermagambetova, A., Kokanbayev, A., Musabekov, K. (2020). Preparation and regulation of structural-mechanical properties of biodegradable films based on starch and agar. Eastern-European Journal of Enterprise Technologies, 5(6 (107)), 40–48. doi: https://doi.org/10.15587/1729-4061.2020.213226

  6. Kurmangazhi, G., Tazhibayeva, S. M., Musabekov, K. B., Levin, I. S., Kuzin, M. S., Ermakova, L. E., Yu, V. K. (2021). Preparation of Dispersed Magnetite–Bentonite Composites and Kazcaine Adsorption on Them. Colloid Journal, 83 (3), 343–351. doi: https://doi.org/10.1134/s1061933x21030091

  7. Tazhibayeva, S. M., Tyussyupova, B. B., Khamitova, I. K., Toktarbay, Z., Musabekov, K. B., Daribayeva, G. T. (2020). Stabilization of melon cloudy juice with biopolymer agar. Eastern-European Journal of Enterprise Technologies, 4 (11 (106)), 31–38. doi: https://doi.org/10.15587/1729-4061.2020.210503