IOSIPENKO, O.; KYSLYCHENKO, V. . Study of the monosaccharide composition of vegetable marrow leaves by the GC/MS method and determination of their antimicrobial activity. Annals of Mechnikov’s Institute, [S. l.], n. 3, p. 32–37, 2022. DOI: 10.5281/zenodo.7070973. Disponível em: https://journals.uran.ua/ami/article/view/262629. Acesso em: 21 nov. 2024.