RUDNYK, A.; KHVOROST, O.; SKREBTSOVA, K.; FEDCHENKOVA, Y. Analysis of the range of oat-based products. Annals of Mechnikov’s Institute, [S. l.], n. 3, p. 55–62, 2025. DOI: 10.5281/zenodo.17105233. Disponível em: https://journals.uran.ua/ami/article/view/332147. Acesso em: 20 jan. 2026.