PROTSKA, V.; ZHURAVEL, I. The study of Kochia scoparia (L.) Schrad. herb fatty acid composition. Annals of Mechnikov’s Institute, [S. l.], n. 2, p. 47–50, 2022. Disponível em: https://journals.uran.ua/ami/article/view/257277. Acesso em: 1 may. 2024.