[1]
Zykova, N., Kaprellyanz, L., Petrosyants, A. and Zykov, A. 2018. Development of the biotechnology for obtaining a dietary supplement from the selenium-containing probiotic cultures Lactobacillus acidophilus 412/307 and Bifidobacterium bifidum 1. Eastern-European Journal of Enterprise Technologies. 1, 11 (91) (Jan. 2018), 40–49. DOI:https://doi.org/10.15587/1729-4061.2018.120785.