[1]
Chalaya, O., Nanka, A., Paliy, A., Nagornij, S. and Chalyi, O. 2019. Study of quality indicators for meat raw materials and the effectiveness of a protective technological method under conditions of different content of heavy metals in a pig diet. Eastern-European Journal of Enterprise Technologies. 4, 11 (100) (Jul. 2019), 74–81. DOI:https://doi.org/10.15587/1729-4061.2019.174154.