Liu, Y., Sabadash, S., Duan, Z. and Gao, D. 2022. Influence of different microwave-assisted drying methods on the physical properties, bioactive compounds and antioxidant activity of beetroots. Eastern-European Journal of Enterprise Technologies. 1, 11(115) (Feb. 2022), 15–25. DOI:https://doi.org/10.15587/1729-4061.2022.251942.