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Naumenko, O., Нetmаn I., Chyzh, V., Gunko, S., Bal-Prylypko, L., Bilko, M., Tsentylo, L., Lialyk, A., Ivanytska, A. and Liashenko, S. 2023. Improving the quality of wheat bread by enriching teff flour. Eastern-European Journal of Enterprise Technologies. 3, 11 (123) (Jun. 2023), 33–41. DOI:https://doi.org/10.15587/1729-4061.2023.279286.