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Nabiyev, A., Kazimova, I., Kazimova, İlhama, Gasimova, A., Nasrullayeva, G. and Yusifova, M. 2023. Assessment of quality indicators in the technology of blended juices from the fruits and berries of pumpkin, quince, rose hips, and persimmon. Eastern-European Journal of Enterprise Technologies. 5, 11 (125) (Oct. 2023), 67–75. DOI:https://doi.org/10.15587/1729-4061.2023.289778.