[1]
Davydova, O., Cherevychna, N., Kramarenko, D., Sysoieva, S. and Nechepurenko, K. 2023. Formation of quality indicators of products based on fruits and berries. Eastern-European Journal of Enterprise Technologies. 6, 11 (126) (Dec. 2023), 73–82. DOI:https://doi.org/10.15587/1729-4061.2023.291884.