Osokina, N., Kostetska, K., Gerasymchuk, H., Voziian, V., Telezhenko, L., Priss, O., Zhukova, V., Verkholantseva, V., Palyanichka, N. and Stepanenko, D. 2017. Substantiation of the use of spice plants for enrichment of wheat bread. Eastern-European Journal of Enterprise Technologies. 4, 11 (88) (Aug. 2017), 16–22. DOI:https://doi.org/10.15587/1729-4061.2017.108900.