KOTLIAR, Y.; TOPCHIY, O.; KYSHENIA, A.; POLUMBRYK, M.; GARBAZHIY, K.; LANZHENKO, L.; BOGDAN, M.; YASKO, V.; HONCHARENKO, T. Development of a technology of vitaminized blended vegetable oils and their identification by the fatty acid and vitamin contents. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 3, n. 11 (93), p. 32–43, 2018. DOI: 10.15587/1729-4061.2018.131971. Disponível em: https://journals.uran.ua/eejet/article/view/131971. Acesso em: 25 nov. 2024.