ZATSERKLIANNYI, M.; GOGUNSKII, V.; SEMENYUK, Y.; STOLEVICH, T.; ZHELIBA, Y. Studying the emissions from enterprises in the bread­making industry in order to use them as additives to animal feed products. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 4, n. 10 (94), p. 29–35, 2018. DOI: 10.15587/1729-4061.2018.141013. Disponível em: https://journals.uran.ua/eejet/article/view/141013. Acesso em: 18 jul. 2024.