СТЕПАНЕНКО, Д. С. Investigation of vitamin c preservation in melons during long-term storage. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 3, n. 10(69), p. 39–44, 2014. DOI: 10.15587/1729-4061.2014.24824. Disponível em: https://journals.uran.ua/eejet/article/view/24824. Acesso em: 21 dec. 2025.