OSPANOV, A.; VELYAMOV, S.; MAKEEVA, R.; TLEVLESSOVA, D.; TASTANOVA, R. Development of probiotic yogurt from small cattle milk. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 4, n. 11 (118), p. 53–59, 2022. DOI: 10.15587/1729-4061.2022.261574. Disponível em: https://journals.uran.ua/eejet/article/view/261574. Acesso em: 18 jul. 2024.