СКОРЧЕНКО, М. В.; БІЛЬКО, М. В. Determination of optimum aging time for cuvee of rose sparkling wine. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 1, n. 6 (73), p. 43–48, 2015. DOI: 10.15587/1729-4061.2015.37203. Disponível em: https://journals.uran.ua/eejet/article/view/37203. Acesso em: 1 jul. 2024.