BELINSKA, A.; BLIZNJUK, O.; MASALITINA, N.; BIELYKH, I.; ZVIAHINTSEVA, O.; GONTAR, T.; STANKEVYCH, S.; ZABRODINA, I.; MANDYCH, O.; STEPANKOVA, G. Development of biotechnologically transesterified three-component fat systems stable to oxidation. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 5, n. 6 (125), p. 21–28, 2023. DOI: 10.15587/1729-4061.2023.287326. Disponível em: https://journals.uran.ua/eejet/article/view/287326. Acesso em: 27 jul. 2024.