KUZEMBAYEVA, G.; KUZEMBAYEV, K.; TLEVLESSOVA, D. Optimization of the method of hydrothermal treatment of mogar grain for production of food concentrate "Talkan". Eastern-European Journal of Enterprise Technologies, [S. l.], v. 5, n. 11 (125), p. 16–25, 2023. DOI: 10.15587/1729-4061.2023.289235. Disponível em: https://journals.uran.ua/eejet/article/view/289235. Acesso em: 27 jul. 2024.