TRISNO, S.; GUNARTA, I. K.; WIDODO, E. Packaging optimization model using cost-based behavioral perspective approach in food and beverage industry. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 5, n. 13 (131), p. 97–111, 2024. DOI: 10.15587/1729-4061.2024.309138. Disponível em: https://journals.uran.ua/eejet/article/view/309138. Acesso em: 23 nov. 2024.