ISLAMOVA, G.; UTEBAEVA, A.; YEVLASH, V.; SHINGISOV, A.; KANSEITOVA, E. Development of technology for functional combined meat cutlets “Turkestan” enriched with tomato pomace powder. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 1, n. 11 (133), p. 71–81, 2025. DOI: 10.15587/1729-4061.2025.323381. Disponível em: https://journals.uran.ua/eejet/article/view/323381. Acesso em: 5 dec. 2025.