KASHYTSKYI, V.; SADOVA, O.; TKACHUK, V.; CHERNOTA, Y.; MARCHUK, N. Design of biocomposites based on a glutinous matrix with a combined content of wood flour and chopped stalks of grain crops. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 1, n. 12 (139), p. 6–14, 2026. DOI: 10.15587/1729-4061.2026.352742. Disponível em: https://journals.uran.ua/eejet/article/view/352742. Acesso em: 27 feb. 2026.