ОДАРЧЕНКО, А. М.; КАРБІВНИЧА, Т. В.; ГАСАЙ, Є. Л.; ІЛЬЇНА, Д. Д. Identification of critical control points for safety management of production of frozen fish. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 5, n. 11(77), p. 31–35, 2015. DOI: 10.15587/1729-4061.2015.50979. Disponível em: https://journals.uran.ua/eejet/article/view/50979. Acesso em: 21 dec. 2024.