TKACHENKO, O.; PASHKOVSKIY, A.; SHTIRBU, A. Influence of viticultural practices on the sensory characteristics of wine grape varieties. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 2, n. 10 (86), p. 49–56, 2017. DOI: 10.15587/1729-4061.2017.98423. Disponível em: https://journals.uran.ua/eejet/article/view/98423. Acesso em: 24 nov. 2024.