BILYK, O.; SLYVKA, N.; GUTYJ, B.; DRONYK, H.; SUKHORSKA, O. Substantiation of the method of protein extraction from sheep and cow whey for producing the cheese "Urda". Eastern-European Journal of Enterprise Technologies, [S. l.], v. 3, n. 11 (87), p. 18–22, 2017. DOI: 10.15587/1729-4061.2017.103548. Disponível em: https://journals.uran.ua/eejet/article/view/103548. Acesso em: 10 may. 2024.