ZYKOVA, N.; KAPRELLYANZ, L.; PETROSYANTS, A.; ZYKOV, A. Development of the biotechnology for obtaining a dietary supplement from the selenium-containing probiotic cultures Lactobacillus acidophilus 412/307 and Bifidobacterium bifidum 1. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 1, n. 11 (91), p. 40–49, 2018. DOI: 10.15587/1729-4061.2018.120785. Disponível em: https://journals.uran.ua/eejet/article/view/120785. Acesso em: 5 may. 2024.