TSYGANKOV, S.; USHKARENKO, V.; GREK, O.; TYMCHUK, A.; POPOVA, I.; CHEPEL, N.; ONOPRIICHUK, O.; SAVCHENKO, O. Influence of grain processing products on the indicators of frozen milk­protein mixtures. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 6, n. 11 (96), p. 51–58, 2018. DOI: 10.15587/1729-4061.2018.147854. Disponível em: https://journals.uran.ua/eejet/article/view/147854. Acesso em: 19 may. 2024.