MARDAR, M.; VIKUL, S.; ZNACHEK, R.; BORDUN, T. Analysis of quality of grain shortbreads for biological activity and medicalbiological assessment. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 6, n. 11 (96), p. 69–76, 2018. DOI: 10.15587/1729-4061.2018.147868. Disponível em: https://journals.uran.ua/eejet/article/view/147868. Acesso em: 19 may. 2024.