ПАВЛЮК, І. В.; СТАДНИЦЬКА, Н. Є.; НОВІКОВ, В. П. Investigation of the kinetics of extraction of flavonoids from hop cones meal. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 5, n. 11(77), p. 36–41, 2015. DOI: 10.15587/1729-4061.2015.50965. Disponível em: https://journals.uran.ua/eejet/article/view/50965. Acesso em: 20 may. 2024.