КАЛИНА, В. С.; ЛУЦЕНКО, М.; ГЛАДКИЙ, Ф. Ф.; ЛИТВИНЕНКО, О. А.; КУНИЦЯ, К. В. Development of methods for neutralizing the free fatty acids of fatty coriander oil. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 5, n. 6(77), p. 10–15, 2015. DOI: 10.15587/1729-4061.2015.51053. Disponível em: https://journals.uran.ua/eejet/article/view/51053. Acesso em: 8 may. 2024.