СЕРДЮК, М. Є.; СТЕПАНЕНКО, Д. С.; КЮРЧЕВ, С. В. The study of mass loss intensity of plum fruits during storage. Eastern-European Journal of Enterprise Technologies, [S. l.], v. 1, n. 10(79), p. 42–48, 2016. DOI: 10.15587/1729-4061.2016.59694. Disponível em: https://journals.uran.ua/eejet/article/view/59694. Acesso em: 27 apr. 2024.