Tvorogova, Antonina, Tatyana Shobanova, Anna Landikhovskaya, Polina Sitnikova, and Igor Gurskiy. 2020. “Nucleation Intensification in the Ice Cream Production”. Eastern-European Journal of Enterprise Technologies 2 (11 (104):33-38. https://doi.org/10.15587/1729-4061.2020.198441.