Medeubayeva, Z. ., Tayeva, A., Shambulova, G. ., Syzdykova, L. . and Astakhov, M. (2022) “Revealing the influence of plant-based additives on qualitative indicators of a semi-finished product made from camel meat ”, Eastern-European Journal of Enterprise Technologies, 2(11 (116), pp. 29–35. doi: 10.15587/1729-4061.2022.255676.