Kerimbayeva, Azhar, Auyelbek Iztayev, Gulgaisha Baigaziyeva, Anara Kekibaeva, Ludek Hrivna, and Meruyert Bayazitova. “The Impact of Grain Sorghum on the Carbohydrate Composition of Wort for Non-Alcoholic Beer”. Eastern-European Journal of Enterprise Technologies 5, no. 11 (119) (October 31, 2022): 75–82. Accessed July 27, 2024. https://journals.uran.ua/eejet/article/view/265190.