Shydakova-Kameniuka, Olena, Aleksey Zagorulko, Kateryna Kasabova, Valeriy Mikhaylov, Oleksii Shkliaiev, Alla Rohova, Novik Аnna, and Nadiia Lapytska. “Applying Chia Seeds to Improve the Structural Characteristics and Nutrient Composition of Whipped Candies”. Eastern-European Journal of Enterprise Technologies 6, no. 11 (132) (December 27, 2024): 73–83. Accessed January 8, 2025. https://journals.uran.ua/eejet/article/view/318530.