Tishchenko O, Pyvovarov Y, Grynchenko N, Stepankova G. Development and substantiation of the technology for producing structured olives containing the encapsulated olive oil. EEJET [Internet]. 2019Jul.25 [cited 2024Jul.27];4(11 (100):14-2. Available from: https://journals.uran.ua/eejet/article/view/174190