Kovalchuk K, Ozimok H, Mariychuk R, Gyrka O, Bodak M, Palko N, Davydovych O, Tkachenko A, Guba L. Studying consumer properties of the developed cupcakes using non-traditional raw materials. EEJET [Internet]. 2019Aug.2 [cited 2024Nov.23];4(11 (100):36-45. Available from: https://journals.uran.ua/eejet/article/view/174828