Bozhko N, Pasichnyi V, Tischenko V, Marynin A, Shubina Y, Strashynskyi I. Determining the nutritional value and quality indicators of meat-containing bread made with hemp seeds flour (Cannabis sativa L.). EEJET [Internet]. 2021Aug.30 [cited 2024Nov.24];4(11(112):58-65. Available from: https://journals.uran.ua/eejet/article/view/237806