Belemets T, Kuzmyk U, Gryshchenko R, Osmak T. Determination of optimal technological parameters of obtaining stevia extract in technology of sour dairy desserts. EEJET [Internet]. 2022Aug.24 [cited 2025Dec.21];4(11 (118):60-7. Available from: https://journals.uran.ua/eejet/article/view/263530