Samilyk M, Tsyrulyk R, Bolgova N, Vechorka V, Ryzhkova T, Severin R, Lysenko H, Heіda I. Devising a technique for improving the biological value of A2 milk by adding carrot powder. EEJET [Internet]. 2022Dec.30 [cited 2024Nov.23];6(11 (120):44-50. Available from: https://journals.uran.ua/eejet/article/view/266924