Kurmanbayeva I, Nabiyeva Z, Stoyanova A, Zheldybayeva A, Tlevlessova D. Experimental substantiation of the application of plant extracts and enzymes to obtain safe raw materials for whole grain bread technology. EEJET [Internet]. 2022Dec.30 [cited 2024Jul.18];6(11 (120):89-98. Available from: https://journals.uran.ua/eejet/article/view/267230