1.
Tastemirova U, Mukhtarkhanova R, Shingisov A, Yevlash V. Identifying of the effect of the combined extract on the quality indicators of a fermented milk product from reconstituted camel milk. EEJET [Internet]. 2023Dec.28 [cited 2024Jul.19];6(11 (126):51-8. Available from: https://journals.uran.ua/eejet/article/view/294930