1.
Євлаш ВВ, Отрошко НО, Вакшуль ЗВ. Quantitative determination of vitamin C in model food systems. EEJET [Internet]. 2012Dec.13 [cited 2024Dec.23];6(10(60):52-5. Available from: https://journals.uran.ua/eejet/article/view/5617