1.
Musiy L, Tsisaryk O, Slyvka I, Mykhaylytska O, Gutyj B. Research into probiotic properties of cultured butter during storing. EEJET [Internet]. 2017Jun.30 [cited 2024May7];3(11 (87):31-6. Available from: https://journals.uran.ua/eejet/article/view/103539