1.
Tsygankov S, Ushkarenko V, Grek O, Krasulya O, Ushkarenko I, Tymchuk A, Onopriichuk O, Savchenko O. Investigation of the process of fermentation of recovered whey-malt mixtures. EEJET [Internet]. 2018Sep.12 [cited 2024Jun.13];5(11 (95):21-9. Available from: https://journals.uran.ua/eejet/article/view/141974