Стан процесів вільнорадикального перекісного окиснення у щурів з гострою крововтратою
DOI :
https://doi.org/10.15587/2313-8416.2015.41500Mots-clés :
перекісне окиснення ліпідів, антиоксидантна система, гостра крововтратаRésumé
Проведено дослідження показників перекісного окиснення ліпідів та антиоксидантної системи в різних тканинах щурів при гострій крововтраті. В результаті роботи було виявлено, що в умовах крововтрати збільшується кількість продуктів ПОЛ на фоні зниження активності антиоксидантних ензимів у всіх досліджуваних органах щурів
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(c) Tous droits réservés Сніжана Сергіївна Чернадчук, Алія Октай Гизи Рустамова, Олександр Костянтинович Будняк, Сергій Анатолійович Петров 2015
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