BURAK, V. Training of future specialists in the hotel and restaurant industry in higher educational establishments in the conditions of distance learning. ScienceRise: Pedagogical Education, [S. l.], n. 6 (39), p. 16–20, 2020. DOI: 10.15587/2519-4984.2020.217512. Disponível em: https://journals.uran.ua/sr_edu/article/view/217512. Acesso em: 23 nov. 2024.