KHARENKO, D.; DYSHKANTIUK, O.; SALAMATINA, S.; KHALILOVA-CHUVAEVA, I.; KOVALENKO, L. Research of the gastronomic brand of Odesa and practical recommendations for solving key problems. Technology audit and production reserves, [S. l.], v. 1, n. 5(45), p. 33–35, 2018. DOI: 10.15587/2312-8372.2019.161206. Disponível em: https://journals.uran.ua/tarp/article/view/161206. Acesso em: 27 sep. 2024.