BILETSKA, Y.; PLOTNIKOVA, R. Research of the phytoestrogens content in soybean and chickpea flour. Technology audit and production reserves, [S. l.], v. 1, n. 3(51), p. 58–60, 2019. DOI: 10.15587/2312-8372.2020.192603. Disponível em: https://journals.uran.ua/tarp/article/view/192603. Acesso em: 24 jul. 2024.